Butter · Dairy Touch

Unsalted Butter 82.5% Supplier in UAE

Dairy Touch unsalted butter for bakeries, pastry kitchens, confectioners and food manufacturers. No added salt, so you control seasoning in every recipe. Supplied frozen in 25 kg export cartons.

Dairy Touch unsalted butter in a 25 kg export carton by Dairy Zone, keep frozen at -18°C
Dairy Touch unsalted butter, 25 kg carton

High-fat butter for professional kitchens and factories

Our unsalted butter has 82.5% milk fat, above the 80% minimum set by the Codex standard for butter (CXS 279-1971). Unsalted butter lets bakers and food manufacturers add exactly the salt their recipe needs, and higher-fat butter is preferred by many pastry makers for laminated doughs.

It is supplied under our Dairy Touch brand in 25 kg cartons. Keep it frozen at −18 °C or below; once thawed, do not refreeze.

Block of butter being cut on a board

Specification

Key values for Dairy Touch unsalted butter. Moisture, milk solids-not-fat and shelf life are confirmed in the technical data sheet for each order.

ParameterSpecification
Milk fat82.5%
SaltNone added
Net weight25 kg carton
BrandDairy Touch
StorageFrozen, −18 °C or below
After thawingDo not refreeze

Reference: Codex Alimentarius CXS 279-1971 (butter).

Applications

Butter brings flavour, texture and structure that is hard to replace in many recipes.

Freshly baked croissants cooling on a wire rack

Laminated pastry

Croissants, puff pastry and Danish pastries.

Butter cookies cooling on a rack

Bakery & biscuits

Butter cakes, cookies, shortbread and enriched breads.

Caramel toffee pieces on a wooden board

Confectionery

Toffee, caramel, fudge and chocolate fillings.

Cream sauce being stirred in a pan on the stove

Sauces & food service

Sauces, cooking and finishing in hotel and restaurant kitchens.

Fettuccine Alfredo served on a wooden table

Ready meals

Butter-based sauces and dishes in food processing.

Butter and measuring cups on a kitchen counter ready for baking

Recipe control

No added salt, so you set the exact sodium level.

Why buy from Dairy Zone

A UAE-based dairy manufacturer and sourcing partner, founded in 2023 in Umm Al Quwain.

Manufacturing in the UAE

An integrated facility in Umm Al Quwain with blending, processing and packing lines, batch traceability and controlled-environment handling.

Global dairy sourcing

Raw materials from sourcing partners including NZMP–Fonterra and producers in New Zealand, Australia, Europe, the USA, South America and India.

Quality assurance

Continuous monitoring and batch testing, with a technical data sheet and certificate of analysis available for each order.

Private label and custom blends

Our food technology team develops formulations to your protein, fat and cost targets, packed in your pack sizes under your label.

Export-ready

Aligned with the UAE’s “Make it in the Emirates” initiative and serving the UAE, GCC, Middle East and Africa with export documentation.

B2B support

Specifications, quotations and shipping arranged directly with our team by form, email, phone or WhatsApp.

FAQ

Questions about unsalted butter

Quick answers about our unsalted butter. For anything else, message our team on WhatsApp.

It means the butter contains 82.5% milk fat. The Codex standard for butter requires at least 80% milk fat.

Unsalted butter lets you control the exact salt level in your recipe, which matters in pastry, confectionery and consistent factory production.

In 25 kg net cartons. Keep frozen at −18 °C or below; once thawed, do not refreeze.

Send us the quantity, destination country and port, and any specification requirements. We reply with the technical data sheet and a quotation.

Become a distributor

Request a quotation for unsalted butter

Importers, wholesalers, distributors and food manufacturers: send us your requirements and we will come back with specifications and a quotation.

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