Milk powder · SMP

Skimmed Milk Powder Supplier in UAE

A high-protein, low-fat dairy ingredient for recombined milk, bakery, confectionery and nutritional products. Supplied in low-heat and medium-heat grades, in 5, 10 and 25 kg kraft bags.

  • Milk protein and solids without the fat
  • Low-heat and medium-heat grades
  • Technical data sheet and certificate of analysis on request
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Scoop of skimmed milk powder next to a bottle of milk

What is skimmed milk powder?

Skimmed milk powder is made by removing almost all of the fat from milk and spray drying what remains. The result is a stable powder made up mostly of lactose and milk protein, which manufacturers use to add milk solids, body and browning without adding fat.

Our SMP has a minimum of 34% protein and a maximum of 1.25% fat, within the Codex limit of 1.5% milk fat for skimmed milk powder (CXS 207-1999). Raw materials come through our sourcing partners, including NZMP–Fonterra and producers in Australia, Europe, the USA, South America and India, and the powder is packed at our facility in Umm Al Quwain.

Whole vs skimmed milk powder guide
White milk powder spilling from a scoop

Technical specification

Typical values for our standard SMP. The figures for your order are confirmed in the technical data sheet and the certificate of analysis for each batch.

Request TDS & COA
ParameterSpecification
Protein34% min
Fat1.25% max
Moisture4% max
Solubility99% min
Heat gradesLow heat, medium heat
PackagingKraft bags with inner liner: 5, 10, 25 kg
Shelf life12–24 months, stored cool and dry

Microbiological limits, scorched particles and other parameters are listed in the technical data sheet. Reference: Codex Alimentarius CXS 207-1999.

Choosing a heat grade

The heat treatment before drying decides how much whey protein stays undenatured, and that changes how the powder behaves in your process. The industry measures it as the whey protein nitrogen index (WPNI).

GradeWPNI (mg/g)BehaviourTypical uses
Low heat6.0 or moreMild heat treatment; most whey proteins intactRecombined milk, dairy drinks, yoghurt and cultured products
Medium heat1.5 to 5.9More whey protein denatured; adds body and cooked-milk flavourIce cream, prepared mixes, confectionery

WPNI ranges as classified in the Tetra Pak Dairy Processing Handbook. Tell us your application and we will confirm the right grade.

Applications

Where SMP is used and what it contributes to the finished product.

Milk being poured from a jug into a glass on a wooden table

Recombined milk

Supplies milk solids-not-fat; fat is added separately. Usually low heat.

Milk splashing out of a glass against a dark background

Yoghurt & cultured dairy

Raises protein and solids for body and texture. Usually low heat.

Trays of proofed bread dough in an industrial bakery

Bakery

Crust colour, flavour and a softer crumb. Usually medium heat.

Milk chocolate bars setting in moulds

Confectionery & chocolate

Milk solids in fillings, toffee and milk sweets. Usually medium heat.

Scoop of chocolate ice cream

Ice cream & prepared mixes

Milk solids-not-fat for body and structure. Usually medium heat.

Baked goods moving along a food production line

Nutritional products

A protein base for fortified formulations. Usually low heat.

Packaging and storage

Skimmed milk powder is packed in kraft paper bags with an inner liner, designed to protect the powder from moisture during storage and export shipping.

25 kg

Kraft bag with inner liner. The standard industrial format for factories and bulk buyers.

10 kg

Kraft bag with inner liner, for smaller production runs and food service.

5 kg

Kraft bag with inner liner, for bakeries, repackers and trial orders.

Store cool and dry in unopened bags; shelf life 12–24 months. Minimum order one 20 ft container, with mixed products and pack sizes possible. Trade terms: EXW, FOB (Jebel Ali or Sharjah), CFR and CIF.

Why buy from Dairy Zone

A UAE-based dairy manufacturer and sourcing partner, founded in 2023 in Umm Al Quwain.

Manufacturing in the UAE

An integrated facility in Umm Al Quwain with blending, processing and packing lines, batch traceability and controlled-environment handling.

Global dairy sourcing

Raw materials from sourcing partners including NZMP–Fonterra and producers in New Zealand, Australia, Europe, the USA, South America and India.

Quality assurance

Continuous monitoring and batch testing, with a technical data sheet and certificate of analysis available for each order.

Private label and custom blends

Our food technology team develops formulations to your protein, fat and cost targets, packed in your pack sizes under your label.

Export-ready

Aligned with the UAE’s “Make it in the Emirates” initiative and serving the UAE, GCC, Middle East and Africa with export documentation.

B2B support

Specifications, quotations and shipping arranged directly with our team by form, email, phone or WhatsApp.

FAQ

Questions about skimmed milk powder

Quick answers about our skimmed milk powder. For anything else, message our team on WhatsApp.

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Prefer email or a call?

A minimum of 34% protein, with a maximum of 1.25% fat and 4% moisture. Exact values for each batch are on the certificate of analysis.

Low heat for recombined milk, yoghurt and nutritional products; medium heat for ice cream, prepared mixes and confectionery. Tell us your application and we will confirm.

In kraft paper bags with an inner liner, in 5, 10 and 25 kg.

Choose skimmed milk powder when you want protein and milk solids without fat, or when you add your own fat. Choose whole milk powder when the milk fat is part of the recipe.

A technical data sheet and a certificate of analysis for each batch, plus the export documents your market requires.

Become a distributor

Request a quotation for skimmed milk powder

Importers, wholesalers, distributors and food manufacturers: send us your requirements and we will come back with specifications and a quotation.

For a fast quotation, include:

  • Product and grade (for example FFMP, SMP or shredded mozzarella)
  • Pack format and size: sachet, tin, 25 kg bag or carton
  • Quantity per order and expected frequency
  • Destination country and port
  • Your own label or one of our brands
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